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Tag Archives: Desserts

Ottolenghi’s Roasted Figs with Pomegranate Molasses & Orange Zest

I love figs the deep purple or succulent green exterior, red center that’s sweet but subtly savoury – or is that just me?! This post could essentially stop there, I can eat a fig in any form as is split … Continue reading

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Chenin Blanc baked pears

This is the perfect dessert after a hearty meal, I paired it with Moroccan style lamb shanks over the weekend. I baked the pears in chenin blanc, citrus rind and juices, Mauritian spices (Cinnamon, cloves & vanilla pod) seved with … Continue reading

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